Line Cooks - Emerald Lake Lodge

Permanent | 7 months
This position may have expired!

Job Summary

$15 - $18 per hour plus gra...

$89,045 Average salary of similar jobs | Check Salary...

Job Description

Looking for an amazing place to work and play in the Canadian Rockies? Come join our family! Emerald Lake Lodge in Field, British Columbia is looking for Line Cooks. Subsidised staff accommodations, meal plan, career growth opportunities and lots of other perks such as staff events and activities, lodge and restaurant discounts and more.

Positions available immediately.

Position: Line Cook

Department: Kitchen

Report to: Head Chef and Supervisor

Hours: As required

Objective: To maintain a high standard of food quality, presentation and cleanliness in all food outlets of the kitchen.

Basic Duties:

  • Ensure a high quality and presentation of all food
  • Prepare A La Carte menu and buffet menu items with CRMR standards
  • Follow portion and maintain cost controls
  • Follow all recipes for food items
  • Maintain reasonable cooking time during line work with a sense of urgency
  • Ensure that proper sanitation techniques and health and safety regulations are maintained at all times
  • Follow proper preservation of food products; raw, cooked and perishables
  • Set up stations mise en place and collect all necessary supplies to prepare menu for service
  • Report all faulty equipment to supervisor
  • Work in direct coordination with all staff
  • Maintain a constant cleanliness of all kitchen areas including fridges and equipment
  • Follow all daily duty rosters
  • Adhere to the policy manual
  • Perform other associated duties as assigned

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